Festive Ginger Christmas Cookies

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The British Larder


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1 kg plain flour

4 tsp bicarbonate of soda

4 tsp ground ginger

2 tsp mixed spice

300 g unsalted butter

400 g dark Muscavado sugar

300 g golden syrup

4 medium free-range eggs

Royal Icing in colours of your choice

Edible glitter

Silver balls and other decorations

String or ribbon to match your colour scheme

1 large egg white

1 teaspoons fresh lemon juice

165 g icing sugar, sifted

Colouring of your choice

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