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Curried Carrot Soup

1 fave
Nutrition per serving    (USDA % daily values)
CAL
124
FAT
17%
CHOL
0%
SOD
49%

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Ingredients for 6 servings

1 tablespoon curry powder

2 cups water, or as needed

2 tablespoons vegetable oil

2 pounds carrots, chopped

4 cups vegetable broth

1 onion, chopped

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