Beef And Vegetable Kabobs In Red Wine Marinade

1 fave
More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
166
FAT
34%
CHOL
19%
SOD
23%

Comments

Add a comment

Ingredients for 8 servings

1/4 cup Worcestershire sauce

2 cloves garlic , minced

2 medium zucchini , cut into 3/4 inch slices

1 lb sirloin steak, cut into 3/4 inch cubes

2 teaspoons dried Italian seasoning

3/4 teaspoon salt

16 cherry tomatoes

1/4 cup dry red wine

1 tablespoon extra-virgin olive oil

You might also like

Asian Steak Kabobs
Steamy Kitchen
Skirt Steak Skewers With Cilantro-Garlic Sauce
Real Simple
Antipasto Skewers
Framed Cooks
Grilled Skirt Steak Skewers
Simply Recipes
Chili-Agave Grilled Chicken, Steak & Fish Skewers
Cook Taste Eat
Spicy Beef Kebabs With Watermelon Salad
Real Simple
Kebab Sliders With Date Chutney Recipe
Food Republic
Fig And Balsamic Beef Kabobs
My Baking Addiction
Beef Kebabs
Simply Recipes
Grilled Beef Skewers With Zucchini And Mint
Whole Living