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Mediterranean Deviled Eggs

By Sunset
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8 large eggs

3 tablespoons mayonnaise

1 1/2 teaspoons dijon mustard

1 1/2 teaspoons white balsamic vinegar

1 1/2 tablespoons coarsely chopped kalamata olives

1 1/2 tablespoons coarsely chopped capers

2 teaspoons chopped flat-leaf parsley

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