Banh Hoi Rice Noodles With Grilled Beef Recipe

2 faves
More from this source
Rasa Malaysia
Nutrition per serving    (USDA % daily values)


Add a comment

Ingredients for 4 servings

1 1/4 pounds well-marbled tri-tip (bottom sirloin) steak, well trimmed (about 1 pound after trimming)

2 large cloves garlic, minced and crushed to a paste

1 small shallot, finely chopped (about 2 1/2 tablespoons total)

2 teaspoons light brown sugar

1/8 teaspoon salt

Generous 1/4 teaspoon black pepper, freshly ground preferred

1 tablespoon fish sauce

1 tablespoon light (regular) soy sauce

2 tablespoon oil

1 pound fresh banh hoi fine rice noodles

1/2 cup Scallion Oil Garnish

1 small head soft leaf lettuce, such as red leaf, green leaf, or butter leaf

8 to 12 sprigs cilantro

8 to 12 sprigs mint

1 small English cucumber, seeded and sliced, optional

8 to 12 sprigs of other Vietnamese herbs, such as red perilla (tia to) and Vietnamese balm (kinh gioi), optional

3/4 cup Nuoc Cham dipping sauce

You might also like

Pad See You Or Pad See Euw
Tea and Cookies
Asian Noodle Salad With Fried Halloumi
No Recipes
Vietnamese Noodle Rolls
Chicken Phở
smitten kitchen
Summer Rolls
Rice Noodles With Chinese Chives, Shrimp And Po...
Los Angeles Times
World’s Easiest Noodle Soup
Food Gal
Phat Thai
BBC Good Food
Fresh Spring Rolls {& Lettuce Wraps} With 3 Dip...
Our Best Bites
Spicy Coconut Noodles
Real Simple