FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Summer Squash Parmigiana

More from this source
Prevention
Related tags
sides low carb nut free vegetarian memorial day

Comments

Add a comment

Ingredients

1 can (14 1/2 ounces) tomato sauce

2 teaspoons dried italian seasoning

1 clove garlic, minced

1/4 teaspoon salt

1/4 teaspoon ground black pepper

3 small yellow squash or zucchini, unpeeled, cut into 1" chunks

3 tablespoons seasoned dry bread crumbs

1/4 cup grated parmesan cheese

1/2 cup shredded part-skim mozzarella cheese

You might also like

Roasted Spaghetti Squash With Sausage Recipe
White On Rice Couple
Pasta Con Zucchine, Salsicce E Provola Affumicata
Elizabeth Minchilli in Rome
Zucchini Parmigiana
AllRecipes.com
Goat Cheese & Vegetable Flatbread
Foodista.com
Brussels Sprouts And Bacon Pizza
White On Rice Couple
Asparagus Parmigiana
Food.com