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Gouda Cheeseburgers With Fennel-Onion Relish And Sweet Potato Fries

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main-dish low carb nut free labor day dinner lunch american

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Ingredients

2 pound(s) sweet potatoes (about 4) cut into 1/2-inch wedges

3 tablespoon(s) olive oil

salt and pepper

1/2 small fennel bulb cored and thinly sliced

1/2 small onion thinly sliced

3 tablespoon(s) fresh lemon juice

1 1/4 pound(s) ground beef chuck

4 ounce(s) Gouda sliced

4 hamburger buns

arugular for serving

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