Turkey White Chili

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Nutrition per serving    (USDA % daily values)


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Ingredients for 5 servings

1/2 lb white beans, soaked overnight in water, drained

3 cups turkey stock

1 cloves garlic, minced

1 medium onions, chopped (divided)

1 Tbsp olive oil

1 jalapeƱo or serrano pepper, stem and most seeds removed, chopped (optional)

1 teaspoon ground cumin

1 teaspoon dried oregano

Pinch of ground cloves

1/4 tsp cayenne pepper

2 4-ounce cans chopped green chilies

2 cups diced cooked turkey

Salt to taste (about 1/2 teaspoon to 1 teaspoon)

1 1/2 cups grated Monterey Jack cheese

1/3 cup (loose) chopped cilantro

1/4 cup chopped green onions

1 avocado, pitted, peeled, and chopped (or guacamole)

Chopped tomatoes or salsa

Corn tortilla chips and/or fresh warmed flour tortillas

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