Chocolate Ice Cream-Filled Cake Roll With Raspberry Coulis

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1 1/2 cups sugar

6 whole large eggs

2 large egg yolks

1/2 teaspoon salt

3 tablespoons light corn syrup

2 tablespoons water

1/2 teaspoon vanilla extract

2 1/2 cups cake flour, sifted

1 teaspoon baking powder

Melted butter, for greasing

1 quart chocolate or Dutch chocolate ice cream

Cocoa powder, for garnishing

1 recipe Raspberry Coulis, recipe follows

1/4 cup lightly toasted sliced almonds, for garnish

Fresh mint, for garnish

1 1/2 pounds frozen raspberries

1/3 cup sugar

1 tablespoon lemon juice

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