Slamming Slaw

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1 bag(s) 16 oz Cole slaw mix

1/4 cup(s) fat free mayo

1/4 cup(s) Fat free sour cream

2 1/2 tablespoon(s) Rice vinegar

1 teaspoon(s) Dijionnaise

2 tablespoon(s) Splenda

1/4 teaspoon(s) Season Salt (Lawrys)

sal and pepper to taste

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