Meatballs In Almond Sauce (Albóndigas En Salsa De Almendra)

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Williams-Sonoma
Nutrition per serving    (USDA % daily values)
CAL
366
FAT
73%
CHOL
44%
SOD
54%

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Ingredients for 6 servings

1/2 lb. ground beef

1/2 lb. ground pork

2 slices bread, about 2 oz. total, soaked in water to &nbsp cover and squeezed dry

1/4 cup minced yellow onion (optional)

2 garlic cloves, finely minced

3 Tbs. finely minced fresh flat-leaf parsley

1 egg, lightly beaten

1 tsp. sweet paprika

1/2 tsp. ground nutmeg or cinnamon

1 tsp. salt

1/2 tsp. freshly ground pepper

2 garlic cloves, minced

3 Tbs. ground blanched almonds

2 Tbs. chopped fresh flat-leaf parsley

1/2 tsp. sweet paprika

A few saffron threads, crushed

Salt and freshly ground pepper, to taste

Olive oil for deep-frying or sautéing

All-purpose flour for dusting

2 Tbs. olive oil

1/2 cup minced yellow onion

1/2 cup dry white wine

2/3 cup meat or chicken broth

2 slices bread, about 2 oz. total, soaked in water to &nbsp cover and squeezed dry

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