Sparkling Chai Sables

439 faves | 2 recommends
More from this source
The Naptime Chef

Comments

Yummy!
alkon alkon   •  5 Oct   •  Report
Yummy!
alkon alkon   •  5 Oct   •  Report
I am so glad you liked them KS!
The Naptime Chef   •  31 Jul   •  Report
I am so glad you liked them KS!
The Naptime Chef   •  31 Jul   •  Report
These smelled so good baking in the oven! I did not use Silpat or parchment though and wished I had because they are a dryer, crummier cookie and tended to chip when taking them off the pan. Not bad though. Thanks for the recipe!
K S   •  29 Jul   •  Report
Looks yummy :)
d8f3c6f212b2   •  20 Mar   •  Report
Add a comment

Ingredients

3 sticks (12 ounces) unsalted butter, room temperature

1 teaspoon pure vanilla extract

1 cup confectioners’ sugar

3 cups all-purpose flour

½ teaspoon kosher salt

1 teaspoon ground ginger

2 teaspoons ground cardamom

2 teaspoons ground cinnamon

1 large egg white for rolling

3 tablespoons or more of sanding sugar for rolling

You might also like

Lemon Sables For Winter Weather
The Naptime Chef
Citrus Sables
Joy The Baker
Toasted Almond Sables Cookies
101 Cookbooks
Rosewater Sablés
Have Cake Will Travel
Intensely Chocolate Sables
smitten kitchen
Damson Parfait With Olive Oil And Thyme Sable
The British Larder
Sablés Marbrés
Have Cake Will Travel
Chocolate Sable Cookies
The Kitchn
Coffee Sables
Big Girls Small Kitchen
Chocolate And Fleur De Sel Sablés, Recipe From...
La Tartine Gourmande