Orange-Glazed Cornish Hens

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Southern Living


I'm adding this to my Thanksgiving menu
993e7b2af141   •  1 Sep   •  Report
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6 (1 1/2-pound) Cornish hens

1 teaspoon salt

1 teaspoon pepper

Sausage Stuffing

1/2 cup water

2 large eggs, lightly beaten

1 cup orange marmalade

1/4 cup orange juice

3 tablespoons honey

1 tablespoon lemon juice

1/4 teaspoon ground ginger

Garnishes: orange slices, fresh parsley sprigs

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