Poached Tomato With Zucchini “Soba”

8 faves
More from this source
No Recipes


Add a comment


6 very small tomatoes (about 1.5″ in diameter) ripe but firm

2 C cold water

2 pieces dashi kombu

1 Tbs kosher salt

1 C cooking liquid

1 tsp cornstarch

1/2 tsp soy sauce (use gluten-free soy sauce if you want to make this gluten-free)

2 medium grey zucchini (or other summer squash without many seeds)

1 kaffir lime leaf sliced into very thin threads

You might also like

Vegetable Poêlée And Poached Eggs
La Tartine Gourmande
Ratatouille With Poached Eggs
Martha Stewart
Easy Ratatouille With Poached Eggs
BBC Good Food
Stuffed Rond De Nice Squash
smitten kitchen
Potage Of Vegetables With Poached Duck Egg And...
Great British Chefs
Poached Halibut With Provencal Vegetables And B...
Poached Eggs With Mushrooms And Tomatoes
Real Simple
Bean Bowls With Poached Egg
Sprouted Kitchen
Poached Eggs With Roasted Tomatoes
Whole Living
Butter Poached Lobster With Fresh Tomatoes
Steamy Kitchen