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Artichoke Bagel Bits

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Ingredients

1 cup mayonnaise

1/2 cup chopped oil-packed sun-dried tomatoes

1/2 cup freshly shredded Parmesan cheese

1 (14-ounce) can artichoke hearts, rinsed, drained, chopped

1 (2 1/4-ounce) can pitted sliced ripe olives, drained

4 ounces (1 cup) LAND O LAKESĀ® Deli Swiss Cheese, shredded

3/4 teaspoon Italian seasoning

15 plain or egg mini bagels, split

Fresh basil and oregano leaves, if desired

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