Skillet Chicken ‘N Dumplings

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Land O Lakes

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Ingredients

2 tablespoons LAND O LAKES® Butter

1 pound boneless skinless chicken thighs, cut into bite-sized pieces

1 small onion, sliced

2 cups water

1 1/2 cups baby carrots, halved

1/2 cup (1 rib) celery, sliced

2 teaspoons instant chicken bouillon

1/2 teaspoon lemon & pepper seasoning

1 (9-ounce) package (1 1/2 cups) frozen cut green beans

1/4 cup water

2 tablespoons all-purpose flour

1 1/2 cups all-purpose baking mix

1 tablespoon poppy seed

1/3 cup sour cream

1/4 cup milk

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