Maple Frosted Applesauce Cake

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1/4 teaspoon clove (use up to 1/2 teaspoon if you like a stronger clove flavor)

1 teaspoon ground cinnamon

1/2 teaspoon nutmeg

1 1/2 teaspoons baking soda

1/2 cup butter , melted or margarine , melted (if using margarine, not spread or tub product) or Crisco, melted

2 eggs

1/2 cup chopped walnuts

1/2 cup golden raisin (sultanas)

1/4 cup maple syrup

1 1/2 teaspoons salt

1/2 teaspoon vanilla extract

2 1/2 cups applesauce (either store-bought or your own recipe)

1 tablespoon light corn syrup

2 cups granulated sugar



1-1 3/4 cup confectioners' sugar , sifted

1/4 cup butter

walnut halves , if desired (to garnish)

1 cup all-purpose flour

2 cups whole wheat flour

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