Wild Rice With Golden Chanterelle Mushrooms

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Crock Pot


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2 tablespoons olive oil

1/4 sweet onion, minced

3 cups chicken or vegetable broth

1/4 teaspoon onion powder

1 1/2 cups golden chanterelle mushrooms, cleaned, stems removed and diced

1 cup brown rice

7 ounces wild rice mix

salt and pepper, to taste

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