Blueberry Zucchini Bread

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Real Mom Kitchen

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Ingredients

3 egg, lightly beaten

1 cup vegetable oil (I used canola oil)

3 teaspoons vanilla extract

2 1/4 cup white sugar

2 cup shredded zucchini

3 cup all-purpose flour

1 tsp salt

1 teaspoon baking powder

1/4 teaspoon baking soda

1 tablespoon ground cinnamon

1 pint fresh blueberries (2 cups)

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