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Carrot Cake With Cream Cheese Frosting

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Andrea's Recipes
Related tags
dessert low carb vegetarian easter
Nutrition per serving    (USDA % daily values)
CAL
7423
FAT
1609%
CHOL
463%
SOD
704%

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Ingredients for 1 serving

2-1/4 cups unbleached all-purpose flour

2 teaspoons salt

2 teaspoons baking soda

2 teaspoons cinnamon

2 cups granulated sugar

1-1/2 cups canola oil

4 eggs

3 cups carrots, coarsely grated

1-1/2 cups walnuts, chopped

1 recipe Cream Cheese Frosting

more chopped walnuts for decorating the cake

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