Maple Bacon Scones

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King Arthur Flour
Uploaded by: Carmela Berardi


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3 cups King Arthur Unbleached All-Purpose Flour

1 tablespoon baking powder

1/2 teaspoon baking soda

1 teaspoon salt

3 tablespoons granulated sugar or maple sugar

1/2 cup cold butter, cut in pats

1 large egg

1/2 cup cold milk

1/2 teaspoon maple flavor, optional

2 cups diced cooked bacon or ham, in 1/4" to 1/2" bits

1 tablespoon milk or cream

2 tablespoons maple sugar

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