Popcorn-Rice And Crawfish Boudin Cakes

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Fine Cooking


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1-2/3 cups fish stock or 1 cup chicken stock and 2/3 cup water

1 tsp. table salt

1 green pepper, chopped fine

4 Tbs. butter

1 cup raw rice

1/2 lb. cooked, shelled crawfish tails

1 medium onion, chopped fine

2 ribs celery, chopped fine

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