Cajun Grilled Shrimp And Grits

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1 cup old fashioned grits

2 cups boiling water

2 cups heavy cream

1/4 stick butter

1 teaspoon salt

1 teaspoon sugar

1/2 teaspoon garlic granules or freshly minced

2 ounces chili powder

Pinch red pepper flakes, or to taste

2 ounces seafood seasoning (recommended: Old Bay)

1-ounce freshly ground black pepper

2 ounces garlic powder

2 ounces onion powder

1-ounce ginger

1-ounce butter or olive oil

2 pounds raw shrimp, peeled and deveined

This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representatio

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