FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Cream Of Chicken & Wild Rice Soup

8 faves
More from this source
Arctic Garden Studio
Related tags
sides soups low carb nut free christmas lunch
Nutrition per serving    (USDA % daily values)
CAL
827
FAT
144%
CHOL
94%
SOD
27%

Comments

Add a comment

Ingredients for 4 servings

4 cups reduced-sodium chicken broth

1 cup wild rice

2 large chicken (or turkey) breasts, should equal 3 cups shredded

3 sprigs of fresh thyme

2 fresh sage leaves

1 tablespoon extra-virgin olive oil

2 cups sliced mushrooms (about 4 ounces)

¾ cup chopped celery

¾ cup chopped carrots

¼ cup chopped shallots

¼ cup all-purpose flour

¼ teaspoon salt

¼ teaspoon freshly ground pepper

½ cup reduced-fat sour cream

2 tablespoons chopped fresh parsley

You might also like

Chicken Pot Pie With Cream Cheese And Chive Bis...
Joy The Baker
Yogurt Marinated Indian Spiced Grilled Chicken
Foodess
Chicken With Mustard Cream Sauce
The Pioneer Woman
Chicken Stroganoff With Tarragon And Mustard
Cat Cora
Tequila Lime Chicken
One Hungry Mama
Chicken With Chardonnay And Fresh Herbs
Wolfgang Puck
Chicken Pot Pie
Pamela Salzman
Chicken Tortilla Soup
The Pioneer Woman
Crunchy Chicken Schnitzel With Tangy Buttermilk...
The Family Dinner
White Chicken Chili
Cheeky Kitchen