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Chicken Fajita Grilled Pizzas

Nutrition per serving    (USDA % daily values)
CAL
751
FAT
155%
CHOL
67%
SOD
66%

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Ingredients for 8 servings

2 tablespoons chopped fresh cilantro

1 large red onion, cut into 1/2-inch-thick slices

1 pound boneless, skinless chicken breasts

2 tablespoons vegetable oil

2 large poblano or medium green bell peppers

2 (12 inch) prebaked pizza crusts

3 cups shredded Monterey Jack or Cheddar cheese

1 1/2 cups Ragu® Old World Style® Pasta Sauce

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