Asparagus Salad Recipe

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Details

11 Ingredients

• 3 cups balsamic vinegar
• 1 head radicchio, julienned
• 1 bunch arugula, cleaned and stems cut back
• 24 spears pencil asparagus, blanched and refreshed
• 6 shallots, diced
• 1 bunch watercress
• 2 heads endive, julienned
• 3 plum tomatoes, quartered
• 1 bunch fresh spinach, cleaned and chopped
• 1 carrot, peeled and shaved into strips with peeler
• 1/4 Tbsp olive oil