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Fish Taco Pizza

Nutrition per serving    (USDA % daily values)
CAL
776
FAT
149%
CHOL
20%
SOD
96%

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Ingredients for 4 servings

chopped onion

2 tablespoons olive oil

1 lb haddock (or tillapia)

guacamole

1/4 cup lemon juice

1 tablespoon cajun seasoning

1 1/2 cups shredded Mexican blend cheese

Toppings (according to your preference)

crushed tortilla chips

scallion

For the Fish

sour cream

1 lb pizza dough

For the Pizza

salt

2 teaspoons Old Bay Seasoning

1/2 cup medium salsa (can adjust for preference)

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