Fish & Rice Salad

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
411
FAT
73%
CHOL
2%
SOD
73%

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Ingredients for 4 servings

1 lb. fried Wahoo (fish)

1/2 cup cooked white rice

2 ripe tomatoes

6 sweet pickles

6 black and green olives

4 stalks asparagus

1 small bottle capers

1 cup Kraft Zesty Italian Dressing

1 teaspoon curry powder

2 teaspoons Kraft Mayonnaise

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