Elderflower Jelly With Honeydew Melon

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
292
FAT
1%
CHOL
0%
SOD
2%

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Ingredients for 6 servings

3 cups orange Muscat wine (750 ml)

2/3 cup sugar

3 (3-inch) strips orange zest

2 cups water, divided

2 (1/4-ounce) envelopes unflavored gelatin (about 5 teaspoons)

3/4 cup plus 1 tablespoon white elderflower syrup (not cordial)

1/2 honeydew melon

a small melon-ball cutter (preferably 3/8 inch)

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