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Banana-Sour Cream Cake

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Kraft Foods
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dessert vegetarian
Photo: Kraft Foods

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Ingredients for 16 servings

1 pkg. (2-layer size) yellow cake mix

1 cup mashed ripe bananas (about 3)

1 cup BREAKSTONE'S or KNUDSEN sour cream

3 eggs

1/4 cup oil

1 pkg. (8 oz.) PHILADELPHIA cream cheese, softened

1/2 cup butter, softened

1 pkg. (16 oz.) powdered sugar

1 cup finely chopped PLANTERS walnuts

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