Bergy Dim Sum #4, Moo Shoo Pork

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Nutrition per serving    (USDA % daily values)
CAL
492
FAT
132%
CHOL
175%
SOD
25%

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Ingredients for 4 servings

9 tablespoons oil

4 mushrooms , chopped (0r traditionally you should use dried tree ears, soaked for 20 minutes, drained and stemed)

1/2 lb lean pork, shredded

1 tablespoon soy sauce

6 eggs , beaten

1/2 teaspoon sugar

2 scallions or shallots or green onions , shredded

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