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Fish And Chips With Homemade Tartare

Recipe Details
Nutrition

Details

LF

19 Ingredients

  • 1 lb halibut fillets
  • 2 cups flour
  • 1/2 cup cornstarch
  • 2 Tbsps baking powder
  • 1 1/2 tsps salt
  • 2 yolks
  • 1 1/2 cups club soda
  • 4 large russet potatoes
  • 2 lemons, cut into wedges for garnish
  • Parsley leaves, for garnish
  • Kosher salt and freshly ground black pepper
  • Vegetable oil for deep frying
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 2 Tbsps capers, chopped
  • 1/4 cup chopped cornichons
  • 2 Tbsps chopped flat leaf parsley
  • 1 Tbsp tarragon, finely chopped
  • 1/2 lemon, juiced

Preparation

Read recipe preparation at Tyler Florence  

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