Cream Of Broccoli Soup V

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Nutrition per serving    (USDA % daily values)
CAL
477
FAT
130%
CHOL
64%
SOD
66%

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Ingredients for 4 servings

1 cup shredded mozzarella cheese

2 cubes chicken bouillon

1 cup milk

3 tablespoons butter

1 teaspoon salt

1 stalk celery with leaves, chopped

2 pinches paprika

1 teaspoon Worcestershire sauce

3 tablespoons all-purpose flour

1 head fresh broccoli

3 tablespoons minced onion

1 cup heavy cream

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