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Creamy Gorgonzola And Shrimp Pasta

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Sarah's Cucina Bella
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main-dish low carb nut free memorial day dinner


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1/2 tbsp butter

1/2 tbsp olive oil

3 cloves garlic, chopped

1 lb raw large shrimp, peeled and deveined

1/2 cup white wine

salt and pepper, to taste

1 cup basil leaves, roughly chopped

1/2 cup crumbled gorgonzola cheese

1/2 lb penne, cooked according to package directions

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