Pistachio Cupcakes

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In Jennie's Kitchen

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Ingredients

1 cup Flour

½ cup pistachios, very finely ground

1 ½ tsp baking powder

½ tsp salt

½ cup Milk

½ tsp vanilla extract

¼ tsp almond extract

2 large egg whites, at room temperature

2 tbsp butter

½ cup Sugar

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