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Black Bean Chilaquile

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Dana Treat
Related tags
sides nut free vegetarian cinco de mayo dinner latin mexican
Nutrition per serving    (USDA % daily values)
CAL
327
FAT
49%
CHOL
16%
SOD
115%

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Ingredients for 6 servings

Olive oil

1 medium onion, diced

1 15-oz can diced tomatoes, drained well

1 1/2 cup frozen corn

1 15-oz can black beans, drained

2 tbsp fresh lime juice

1 tsp salt

1/2 tsp freshly ground black pepper

5 oz fresh spinach or Swiss chard

2 cup crushed baked tortilla chips

3/4 cup grated Cheddar cheese

2 cup red salsa of your choice

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