Caramel Pecan Cakes

8 faves
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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
457
FAT
49%
CHOL
27%
SOD
21%

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Ingredients for 8 servings

2 cups sugar

1 1/2 cups water, divided

1/2 cup pecans

1/2 stick unsalted butter, melted

1 large egg, lightly beaten

1/3 cup heavy cream

1 1/4 cups all-purpose flour

1/2 teaspoon baking soda

1/2 teaspoon salt

1/4 cup granulated sugar

1/4 cup packed brown sugar

8 (6-ounces) ramekins

five-spice ice cream and poached tangerine slices

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