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Tortellini Kabobs


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1 16 oz package prepared tortellini

1/4 cup extra virgin olive oil

2 Tablespoon fresh lemon juice

2 cloves minced garlic

2 Tablespoons freshly chopped parsley

2 teaspoons dried basil

1 1/2 teaspoons crushed red pepper

1/8 teaspoon black pepper

1/8 teaspoon salt

2 medium red peppers cut into 24 cubes

48 black pitted olives

1 pound smoked mozzarella cut into 48 cubes

24 small skewers

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