Thanksgiving Stuffing

83 faves | 3 recommends
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The Pioneer Woman
Nutrition per serving    (USDA % daily values)


I was looking for the simple. awesome cornbread - just the basics. Just added this one to my menu.
Hillary Mickell   •  22 Nov   •  Report
It's that time of year, Stuffing recipes in my Foodily feed.... thanks Katia!
9255aa60c0be   •  21 Nov   •  Report
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Ingredients for 10 servings

1 whole Pan Of Cornbread

1 loaf French Bread, Somewhat Crusty

1 stick Butter

1 whole Medium Onion, Diced

2 cups Celery, Chopped

4 cups Low Sodium Chicken Broth

1/2 tsp Dried Basil

1/2 tsp Thyme

2 tsp (to 3 Teaspoons) Fresh Rosemary, Chopped

1/4 cup Fresh Parsley, Chopped

Salt To Taste

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