Crockpot Vietnamese Roasted Chicken Recipe

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A Year of Slow Cooking


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4 - 6 x chicken thighs (my thighs had skin and bones)

1 1/2 tbsp gluten free soy sauce

1 1/2 tbsp fish sauce

1 1/2 tsp white sugar

1/2 tsp black pepper

4 x cloves chopped garlic

1 tbsp canola oil

foil (optional)

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