Beer-And-Cheese Biscuits

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4 1/2 cups all-purpose flour

4 teaspoons baking powder

1 teaspoon baking soda

1 1/2 teaspoons salt

1/2 cup scallions, chopped

3/4 cup low-fat Cheddar, grated

7 tablespoons unsalted butter, melted

1 (12 oz.) bottle dark beer, such as Guinness

1 tablespoon milk

1/4 teaspoon paprika

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