Hungarian Beef Goulash

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
583
FAT
99%
CHOL
83%
SOD
11%

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Ingredients for 4 servings

2 finely chopped onions

1 clove garlic , crushed

1 tomato , peeled

2-3 tablespoons oil

1 3/4 lbs beef , shank is best,cut into small pieces

1 tablespoon paprika

1 red pepper or green pepper , sliced

1 pinch caraway seed

salt

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