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Grilled Sausages With Figs And Mixed Greens

Nutrition per serving    (USDA % daily values)
CAL
399
FAT
84%
CHOL
34%
SOD
40%

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Ingredients for 4 servings

6 fresh lamb sausages, spicy italian sausages, or garlic sausages

4 1/2-inch-thick red onion slices

10 tablespoons pomegranate-Cumin Dressing , divided

12 cups mixed greens

3/4 cup crumbled soft fresh goat cheese

6 fresh figs, halved

1/4 cup (packed) sliced fresh mint leaves

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