Bbt Sandwich (Bacon, Basil, Tomato)

952 faves | 4 recommends
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Lulu Powers


I totally agree with Thida.
7uz6vcvudd4w   •  21 Sep   •  Report
Soooooooooooo good!!!
7uz6vcvudd4w   •  21 Sep   •  Report
So easy to make and so delicious if you get the best ingredients. I recommend getting the bacon from the butcher, not the packaged kind. It's thicker cut and can really stand out in the sandwich. Just a few leaves of basil b/c it is really fragrant. I also recommend toasting the bread face down on the same pan you fried the bacon so it soaks in all the bacon grease. Truly delicious that way. :)
Thida Soe   •  13 Nov   •  Report
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1 piece ciabatta bread, split lengthwise (about 3 1/2 by 5 in.)


4 to 6 large fresh basil leaves

4 to 6 slices firm-ripe Sunset’s Red Horizon or similar large tomatoes


Fresh-ground pepper

2 slices crisp-cooked bacon

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