FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Spinach, Goat Cheese & Chive Quiche

9 faves
Nutrition per serving    (USDA % daily values)
CAL
530
FAT
140%
CHOL
167%
SOD
19%

Comments

Add a comment

Ingredients for 4 servings

2 large eggs

1/2 cup semi-dry finely crumbled goat cheese, such as Bucheron

1 Tbs. finely minced fresh thyme

Kosher salt and freshly ground black pepper

2 large egg yolks

2 to 3 Tbs. finely snipped chives

1-1/2 cups heavy cream

1/3 cup freshly grated Parmigiano-Reggiano

10 oz. fresh spinach, stemmed and washed

1 partially baked tart shell  in a 10-inch porcelain quiche pan or a 10-1/2- to 11-inch metal tart pan

You might also like

Spinach Artichoke Dip
Wolfgang Puck
Strawberry Spinach Salad With Almonds And Goat...
Foodess
Corn And Goat Cheese Quesadillas Recipe
Food Republic
Strawberry And Spinach Salad With Quinoa And Go...
Cookie and Kate
Spinach Goat Cheese Ham Sandwich
Joy The Baker
Spinach And Strawberry Chopped Salad
Joy The Baker
Caramelized Onion And Goat Cheese Pizza
Foodess
Eggs Florentine With Baby Spinach And Goat Cheese
Framed Cooks
Broad Beans, Pea & Artichoke W/ Goats Cheese
Veggie Num Num
Three-Cheese Arugula Microgreens And Spinach Pesto
Dash and Bella