Uncle Sammies

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
297
FAT
101%
CHOL
41%
SOD
8%

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Ingredients for 16 servings

3 tablespoons butter, at room temperature

1 large clove garlic, finely chopped

1/2 teaspoon salt

1/2 teaspoon black pepper

1/8 teaspoon cayenne pepper

1 1 1/4 pound pork tenderloin, at room temperature

1 12 ounce jar roasted red peppers, drained (1-1/2 cups)

1/2 teaspoon paprika

16 dinner rolls (about 2 1/2 inches in diameter), split and the insides removed

1/5 ounce bag blue potato chips, such as Terra Blues

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