Colby-Pepper Jack Cheese Dip

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Southern Living


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1 (8-oz.) package cream cheese, softened

2/3 cup sour cream

1/3 cup mayonnaise

1 tablespoon finely chopped canned chipotle pepper in adobo sauce

2 teaspoons chili powder

2 cups chopped cooked chicken

2 cups (8 oz.) shredded colby-Jack cheese blend

1 (4-oz.) can chopped green chiles

4 green onions, finely chopped

2 jalapeño peppers, seeded and minced

1/4 cup chopped fresh cilantro

Garnish: fresh cilantro sprig

Tortilla and sweet potato chips

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