Chocolate-raspberry Fudge Cake

Nutrition details

• Nutrition by Foodily
• 1 Ingredient not included in calculations
• Total calories: 240 Calculations based on total weight of ingredients
• Calories per gram: 1.1 This recipe contains a total of 240 calories or 1.1 calories per gram.
• Total fat: High 62.0% of calories from fat. Approx. 16.6g fat in entire recipe.
• Saturated fat: High 38.0% of calories from saturated fat. Approx. 10.1g saturated fat in entire recipe.
• Carbohydrates: Low 35.5% of calories from carbs. Approx. 21.3g carbs in entire recipe.
• Sugar: Low 16.1% of calories from sugar. Approx. 9.7g sugar in entire recipe.
• Protein: Low 6.0% of calories from protein. Approx. 3.6g protein in entire recipe.
• Cholesterol: Med This recipe contains 41.2mg of cholesterol.
• Sodium: High This recipe contains 37,485.4mg of sodium.
• Dietary fiber: High This recipe contains 6.5g of fiber.