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Chicken Mashed Potato Fritters

2 faves
Nutrition per serving    (USDA % daily values)
CAL
128
FAT
15%
CHOL
24%
SOD
49%

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Ingredients for 8 servings

1/2 teaspoon dried thyme

1/2 teaspoon garlic powder

2/3 cup fine dry breadcrumb

1 1/2 cups chopped cooked chicken

1 lb potato , peeled and cut into 2 " pieces (russet or Idaho)

1/2 cup shredded parmesan cheese

1/4 cup sour cream

vegetable oil, for frying

1/4 teaspoon grated fresh lemon rind

2 teaspoons salt , divided

1/2 teaspoon pepper

1 large egg , lightly beaten

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