Chocolate-Hazelnut Ravioli Recipe

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Giada De Laurentiis on Food Network
Nutrition per serving    (USDA % daily values)
CAL
304
FAT
39%
CHOL
16%
SOD
25%

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Ingredients for 8 servings

1 cup chocolate-hazelnut spread (recommended: Nutella)

16 fresh mint leaves

Granulated sugar, for dredging

16 wonton wrappers

Powdered sugar, for dusting

1 egg, beaten to blend

Vegetable oil, for frying

Nonstick vegetable oil spray

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